Yum!

Yum! ** Everybody loves to eat, right? So here is a page dedicated to my favorite goodies, snacks and entrees. **  media type="custom" key="12219450" align="right"media type="custom" key="12219570"media type="custom" key="12235424"


 * === [[image:aubreyberning/crispies.jpg width="198" height="186"]] ===

Ingredients
2. Form into balls about the size of a ping-pong ball. Make sure they're not too big or they won't stay on the stick. Set them on a tray in the fridge to cool. 3. If you're using sticks, dip the ends in chocolate and then put them in a ball. 4. Melt your dipping chocolate and dip the cake balls! 5. Sprinkle them or decorate them however you want right away, or else it won't stick. ||
 * 1 cup butter or margarine, softened
 * 2 cups all-purpose flour
 * 1/2 teaspoon salt
 * 1/4 teaspoon cayenne pepper
 * 2 cups shredded sharp Cheddar cheese
 * 3 cups crisp rice cereal
 * Directions **
 * 1) In a mixing bowl, cream the butter until fluffy.
 * 2) Slowly mix in the flour, salt and cayenne pepper.
 * 3) Stir in cheese and cereal.
 * 4) Shape into 1-1/2-in. balls and place on ungreased baking sheets.
 * 5) Bake at 350 degrees F for 15-17 minutes or until lightly browned. Serve warm or cold. || [[image:aubreyberning/cakepops.jpg width="408" height="195"]]
 * Cake Balls **
 * Ingredients **
 * One cake, baked (whatever flavor you want)
 * One tub of store-bought frosting (in a flavor that matches the cake)
 * Dipping chocolate/almond bark
 * Sprinkles or other decoration
 * Sucker sticks (optional)
 * Directions **
 * 1) Tear up cake with your hands and mix with frosting in a large bowl until it holds a ball shape.